Do you sometimes wish for a way to change things up in your cooking? Well, Herdez Salsa Verde may be your answer. It tastes wonderful, and it's made from just a few ingredients. Yes, just a few. Five (5) to be exact: tomatillos, onions, serrano peppers, iodized salt and cilantro. Doesn't that sound like a terrific combination? Oh yes, the heat rating is HOT, so you will also get a little kick when you use it.
Herdez Salsa Verde, like Herdez's other famous salsas, are products of Mexico, and the company has been making salsas for many years. The company that was the beginning of today's Herdez was incorporated in 1923. We'll give you more information about the company real soon, but for now we want to let Herdez Salsa Verde be the star of the show.
herdeztraditions.com says, "Salsas are the heart of Mexican cooking. Herdez Salsa Verde (authentic Mexican cuisine) is lauded for its variety, and the green tomatillos give Salsa Verde a distinctive, sweeter flavor for the cook looking to change things up." So, if you want to change things up, try some "green." There's more to the chili world than "red."
Wait! What? What is a tomatillo? Well, we will tell you about the tomatillo is the next post. Be sure and come back and read all about it.
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